A simple taco salad with a spicy kick, perfect for taco night.

One of my favorite ways to eat a taco salad are with flakey flour tortillas and crushed Doritos mixed in. Since switching to keto obviously I can’t have the tortilla shell, nor the Doritos, though I’ve been wanting to try Quest protein chips in nacho cheese flavor to see if they would provide a similar quality.

Since I can’t eat Doritos I went for a spicy seasoning to see if I could at least get a hint of the nacho cheese flavor. Topping the salad with a sprinkling of creole seasoning worked beautifully to achieve the flavor profile I wanted.

Taco Salad Ideas

You can use whatever lettuce you’d like for this salad, however my preference is to use romaine. It has a wonderful crunch, and gives more of a taco feel than spinach.

Also, feel free to use your favorite cheese. I’ve always been a cheddar cheese fan when it comes to taco salads, however I’ve recently started using queso fresco in some recipes so I might give it a try as well.

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Taco Salad with Spicy Cilantro Lime Dressing

A simple taco salad with a spicy kick, perfect for taco night.

Ingredients

2 cups romaine lettuce chopped
1/4 pound taco meat
1/4 cup cheddar cheese shredded
2 tbsp spicy cilantro lime dressing
2 grape tomatoes quartered
1/2 avocado sliced
1 tbsp cilantro
1/4 tsp creole seasoning

Instructions

Brown hamburger and season with your favorite taco seasoning.
In a bowl add lettuce, then the taco meat. Top with remaining ingredients and dressing. Toss to combine.

Yum

Disclaimer

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice. I am not a certified nutritionist and make no claims to the contrary. Each individual’s dietary needs and restrictions are unique to the individual. Information is provided to the best of my ability. You are ultimately responsible for all decisions pertaining to your health. Please read our full nutrition disclaimer for more information.