Print
This homemade marinara sauce is sweet, tangy, and partners up perfectly with meatballs, zucchini noodles, or as a keto garlic bread dipping sauce.

Homemade Marinara Sauce

This homemade marinara sauce is sweet, tangy, and partners up perfectly with meatballs, zucchini noodles, or as a keto garlic bread dipping sauce.

Keyword Sauce
Servings 12
Calories 31 kcal

Ingredients

Instructions

  1. Add all ingredients to a saucepan heated to medium heat. Bring sauce almost to a boil, then drop the heat to low. Simmer for at least 30 minutes, stirring occasionally. The longer you simmer, the thicker it will get.

Nutrition Facts
Homemade Marinara Sauce
Amount Per Serving (0.25 cup)
Calories 31
% Daily Value*
Sodium 348mg15%
Potassium 265mg8%
Carbohydrates 6g2%
Fiber 2g8%
Sugar 4g4%
Protein 2g4%
Vitamin A 450IU9%
Vitamin C 10.7mg13%
Calcium 20mg2%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.