Chili lime pork lettuce wraps are sweet, spicy, and perfect for a quick and easy lunch.
Brown ground pork over medium heat, drain. Add onions and cook until onions are tender and transparent. Stir in the garlic and cook a minute longer.
Stir in chili paste, lime juice, and salt. Let simmer approximately 5 minutes for flavors to meld and juice to reduce.
Serve pork mix in butter head lettuce leaves.